Menu

Spring mix, grated carrots, grape tomato, croutons, and shredded cheddar cheese

Ask your server! Cup or Bowl

Wedge iceberg lettuce with diced red onion, Applewood smoked bacon and diced tomato

Perfectly cooked potatoes blended with cream and seasonings, topped with bacon, cheddar cheese, and chives.

A healthy vegetarian option. Served with avocado and topped with lettuce, tomato and red onion

Try it grilled, fried, or with buffalo sauce! Chicken breast topped with jack cheese, lettuce, tomato, red onion, and Ransom's cilantro ranch dressing.

6 oz

Crispy fried fish seasoned and breaded in cornmeal. Served with our Ransom's tartar sauce

Our famous wild-caught shrimp, seasoned, and fried golden brown. Served with Ransom's cocktail sauce

Traditional battered cod fillets served with steak fries. (No additional side kicks, no substitutions.)

Homegrown Wagyu chopped steak topped with grilled onions, mushrooms, and brown gravy.

Char-grilled citrus-marinated chicken breast topped with roasted peppers, mushrooms, and jack cheese

Sliced liver sautéed with onions and bacon, served on a bed of homemade mashed potatoes with brown gravy. Served with one additional sidekick

Chicken breast dredged in our seasoned flour and fried golden brown then topped with country or brown gravy.

Chicken tenderloins seasoned and fried golden brown. Served with Ransom's Cilantro Ranch dipping sauce

Gluten-free with corn tortillas. Ransom's homegrown beef served on corn or flour tortillas with homemade salsa and chips and queso. Served with one additional sidekick